Styled and Savored #020
From brown sugar berry crumble bars and Swiss steak to prickly pear margaritas, this week’s Styled & Savored lineup is packed with delicious inspiration. Add cozy office decor tips, smart tree pruning, outdoor kitchen planning, and practical guidance on executing and accomplishing your plans – and you’ve got a full menu of ideas to make your home, backyard, and life feel a little brighter.
Styled and Savored #019
From bold design trends to backyard eats and icy cocktails, this week’s Styled & Savored roundup has everything you need to keep summer fresh, stylish, and delicious. We’re talking 7 design trends that scream 2025, how to choose a reputable home contractor, sizzling chorizo nachos, slow-cooked Tuscan chicken, crisp summer salads, a triple tiki rum punch (yes, really!), Summer lawn care tips, and the start of 2026’s color of the year. 🌿🍹✨
Styled and Savored #011
This edition of Styled and Savored is LOADED with goodness. Save money on beef, chicken, pork, duck, etc., with video tutorials from social media influencer, MeatDad. Create a gorgeous hydrangea wreath for your front door. Discover the best neutral paint colors from Sherwin-Williams. Make protein-rich meal prep easier and more affordable with canned foods. Get your Summer reading jones on with a ton of recommended titles, and bake up some delectable carrot cake cupcakes.