Styled and Savored #018
Home Life John Telford Home Life John Telford

Styled and Savored #018

Styled & Savored rolls on through the dog days of Summer with curated content giving you theme ideas to host an outdoor party for neighbors and friends, help you mix art styles in your home, and have you longing for winter with a backyard DIY firepit. We’re continuing our Summer reading with a touching and meaningful essay on growing older, and we’ve got delectable recipes for refreshing peach daiquiris, a cherry tomato caprese salad, key lime pie, and our bossman’s easy chicken pot pie.

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Styled and Savored #017
Home Life John Telford Home Life John Telford

Styled and Savored #017

Styled & Savored has 9 fantastically shareable blog posts this week – almost too many to believe. Lucky you! We’ll show you how to transition away from farmhouse decor on a budget and provide a tutorial on how to pair rugs. There’s a cute craft project – Tooth Fairy monster pillows for the kids! A DIY how-to on making fun and folksy concrete stepping stones, plus an article on the rising costs of home renovations (bummer!). There’s a Summer reading list of 7 short–but–meaningful books, and finally three recipes that’ll make your mouth water: tomato cracker salad, cowboy butter grilled shrimp, and s’mores bars.

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Styled and Savored #011
Home Life John Telford Home Life John Telford

Styled and Savored #011

This edition of Styled and Savored is LOADED with goodness. Save money on beef, chicken, pork, duck, etc., with video tutorials from social media influencer, MeatDad. Create a gorgeous hydrangea wreath for your front door. Discover the best neutral paint colors from Sherwin-Williams. Make protein-rich meal prep easier and more affordable with canned foods. Get your Summer reading jones on with a ton of recommended titles, and bake up some delectable carrot cake cupcakes.

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