With July 4th on the horizon, this week’s Styled & Savored has you covered with a ton of curated goodness that’ll help you make the king of Summer holidays fabulous. There’s a pile of DIY projects – like building a rolling grill cart, giving your front porch and door a makeover, and a trio of recipes that will elevate your holiday weekend – give the humble hot dog the star treatment, a boozy paper plane slushy to beat the heat, and a budget-friendly red, white, and blue berry trifle for dessert.